100% French – Proudly Made in Hawke’s Bay
The Perfected French Blend of Art and Baking. 100% French – Proudly Made in Hawke’s Bay
Bonjour, I am Benjamin. Creator of Monsieur Macaron, foodie, and ex rugby player.
In my opinion, Macarons are the most glamorous biscuit in the world. As a Parisien, the macaron is the most trendy patisserie and is well known to Kiwi people. The creation of the company gave me the opportunity to fully express myself, manage my own relationships with customers/partners, and have the honour of helping the NZ Food culture.
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Farm Fresh Asparagus
Green and purple asparagus
Sandfire Seedlings
Organically Grown Heritage Seedlings
Yeast Coast Baking Co.
Artisan breads and pastries
Hara’s flower garden
Locally grown flowers
Taste of Hawke’s Bay
Fresh Seasonal Produce
Granny McNab
Organic heirloom seedlings
