Tasty fillings made from local produce
“Soul food, Yoga Food” Dosa a favourite amongst all Indians. It is a fermented crispy crepe made with rice and lentils and tasty fillings made from local produce.
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Chopmate
End-Grain Chopping Boards
Blakcat Berries
Handpicked berries
The Deli
Deli meats the old school way
Mahora Pottery
Hand crafted pottery
Cottage Farm
Seasonal stone and pip fruit
Yeast Coast Baking Co.
Artisan breads and pastries
